Ingredients
Arrabbiata sauce 50% (tomato pulp 93% (tomato pulp, citric acid), sunflower oil, onion, salt, chilli pepper 0.3%, garlic powder), cooked penne 50% (pasta (durum wheat semolina 66%, lentil flour 10%, fava bean flour 10%, wheat gluten 10%, pea flour 4%), water, sunflower oil, salt).
Allergens: Wheat (gluten). May contain traces of soy and mustard.
Nutritional Information
|
Per Serving (260g) |
Per 100g |
| Energy (kcal) |
341 |
131 |
| Energy (kJ) |
1427 |
549 |
| Fat (g) |
10.4 |
4.0 |
| of which saturates (g) |
1.6 |
0.6 |
| Carbohydrate (g) |
35.9 |
13.8 |
| of which sugars (g) |
7.8 |
3.0 |
| Fibre (g) |
6.2 |
2.4 |
| Protein (g) |
23.0 |
8.8 |
| Salt (g) |
1.6 |
0.6 |
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