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Italian Beef Stew Ready Meal

Price

Single item£4.45 £3.95each

Rustic and rich — this is Italian beef stew the way nonna makes it: tender beef and potatoes slow-simmered in a rich tomato and basil sauce. Chef-made in Italy and gluten free, it’s proper comfort food that still works hard for you — 27g of protein for just 255 calories, ready in 2 minutes with no fridge needed.

Chef’s tip: Serve with plenty of steamed greens —
broccoli, green beans or savoy cabbage.
  • 27g protein per 280g meal
  • 255 kcal per serving
  • Ready in just 2 minutes in the microwave
  • Keep it in your gym bag, desk drawer or car — ready wherever you are
  • Succulent beef & potatoes in a rich tomato & basil sauce, chef-made in Italy
GF

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Ingredients

Tomato pulp 45% (tomato pulp, acidity regulator: citric acid), beef 31%, potatoes 20%, onion, sunflower oil, basil, flavourings, salt, sugar.

Allergen information: Gluten free. No allergens present in this recipe.

Nutritional Information

Per Serving (280g) Per 100g
Energy (kcal) 255 91
Energy (kJ) 1064 380
Fat (g) 8.1 2.9
of which saturates (g) 2.2 0.8
Carbohydrate (g) 19.0 6.8
of which sugars (g) 6.4 2.3
Fibre (g) 2.5 0.9
Protein (g) 27.2 9.7
Salt (g) 1.7 0.6

How to Prepare

Microwave
Remove the outer cardboard sleeve and pierce the film lid. Heat for 1 min 30 sec (900W) or 2 mins (750W).

Oven
Remove the outer cardboard sleeve and pierce the film lid. Place on a baking tray in the middle of the oven. Heat for 10 mins at 160°C.

Storage: Store in a cool, dry place below 25°C. Once opened, refrigerate and consume within 24 hours.

Dietary

Gluten Free

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